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Description
Produced from the Commissioners Block vineyard at Roberts Estate winery in Merbein. Mouth-watering aromas of blackcurrant, rhubarb and dark cherry on the nose. Cherry and blackberry flavours on the palate with well integrated cedar spice. An excellent value Cab Sav exclusively imported by United Cellars.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Blueberry, Boysenberry, Herbal
Palate:Blue Fruits, Cassis, Graphite
Food Pairings:PorkRed Meat
Description
Produced from the Commissioners Block vineyard at Roberts Estate winery in Merbein. Mouth-watering aromas of blackcurrant, rhubarb and dark cherry on the nose. Cherry and blackberry flavours on the palate with well integrated cedar spice. An excellent value Cab Sav exclusively imported by United Cellars.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Blueberry, Boysenberry, Herbal
Palate:
Blue Fruits, Cassis, Graphite
Food Pairings:
Pork
Red Meat
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Blueberry, Boysenberry, Herbal
Blue Fruits, Cassis, Graphite