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96 Points
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95 Points
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93 Points
With a remarkable 96 points from Bob Campbell, the 2022 Le Maitre Pinot Noir showcases the elegance and depth that come from some of the oldest vines in Central Otago.
Sourced from Gibbston Valley’s original Home Block vineyard, this wine captures the essence of its historic, unirrigated, and organic roots, reflecting a perfect balance of fruit and earth.
Delight in a beautifully layered palate where sweet red fruits mingle with savory earth, beetroot, and alpine flowers, culminating in a long, poised finish that speaks to its craftsmanship.
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Description
Gibbston Valley Le Maitre Single Vineyard Pinot Noir 2022 is a masterful expression of Central Otago's rich terroir, crafted from the original Home Block vineyard, planted by Alan Brady in the early 1980s. The nearly 40-year-old vines thrive in a sheltered environment with silty loam soils over fractured schist and gravel, resulting in low yields of about 150 cases. This dry-farmed, organic vineyard benefits from a deep root profile that imparts natural balance and complexity to the fruit.
On the nose, this Pinot Noir is deeply inviting, featuring an array of aromas including ripe black cherry, raspberry, and hints of licorice and aniseed. The palate reveals a medium-bodied wine with fine-grained tannins and precise acidity that gracefully guides the fruit through to a long, satisfying finish. Notes of beetroot and alpine flowers add an intriguing layer, making it a seductive choice for both immediate enjoyment and future aging. With its impressive concentration and elegant character, the Le Maitre Pinot Noir promises to be a standout addition to any collection.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Cherry, Pomegranate , Raspberry
Palate:Anise, Black Cherry, Strawberry
Food Pairings:
Fish
Pork
Poultry
Description
Gibbston Valley Le Maitre Single Vineyard Pinot Noir 2022 is a masterful expression of Central Otago's rich terroir, crafted from the original Home Block vineyard, planted by Alan Brady in the early 1980s. The nearly 40-year-old vines thrive in a sheltered environment with silty loam soils over fractured schist and gravel, resulting in low yields of about 150 cases. This dry-farmed, organic vineyard benefits from a deep root profile that imparts natural balance and complexity to the fruit.
On the nose, this Pinot Noir is deeply inviting, featuring an array of aromas including ripe black cherry, raspberry, and hints of licorice and aniseed. The palate reveals a medium-bodied wine with fine-grained tannins and precise acidity that gracefully guides the fruit through to a long, satisfying finish. Notes of beetroot and alpine flowers add an intriguing layer, making it a seductive choice for both immediate enjoyment and future aging. With its impressive concentration and elegant character, the Le Maitre Pinot Noir promises to be a standout addition to any collection.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Cherry, Pomegranate , Raspberry
Palate:
Anise, Black Cherry, Strawberry
Food Pairings:
Fish
Pork
Poultry
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Cherry, Pomegranate , Raspberry
Anise, Black Cherry, Strawberry
Fish
Pork
Poultry