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Silver Points
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96 Points
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16 Points
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90 Points
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91+ Points
A fantastic choice for anyone looking for a high-quality champagne.
A crisp and elegant taste, offering notes of green apple, citrus, with a hint of toast leading to a well balanced finish.
A high-quality champagne that is elegant, versatile, and a great value.
Silver - Guide Bettane et Desseauve
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Description
Established in 1899, Champagne Pannier is a well-established high-quality producer already in 50 countries around the world, and United Cellars are so excited to be their exclusive partner in Australia and NZ.
They mature their wines in amazing 2km of limestone cellars that were carved over 200 years between the 12th to 14th Century. Their house symbol is an archer, after a 14th century carving found in their cellar, carved during the Hundred Years' War.
Despite winning awards and medals as well as some 90+ point scores, this House produces some of the most affordable Champagnes, whilst never compromising on quality.
Brut Selection NV is a blend of 40% Chardonnay, 30% Pinot Noir and 30% Pinot Meunier. It uses 30% aged Reserve wine for added complexity and is matured for 3 years in the Estate's extensive
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Creamy, Lemon, Mineral
Palate:Apple, Cream, Lemon
Food Pairings:
Fish
Poultry
Shellfish
Description
Established in 1899, Champagne Pannier is a well-established high-quality producer already in 50 countries around the world, and United Cellars are so excited to be their exclusive partner in Australia and NZ.
They mature their wines in amazing 2km of limestone cellars that were carved over 200 years between the 12th to 14th Century. Their house symbol is an archer, after a 14th century carving found in their cellar, carved during the Hundred Years' War.
Despite winning awards and medals as well as some 90+ point scores, this House produces some of the most affordable Champagnes, whilst never compromising on quality.
Brut Selection NV is a blend of 40% Chardonnay, 30% Pinot Noir and 30% Pinot Meunier. It uses 30% aged Reserve wine for added complexity and is matured for 3 years in the Estate's extensive
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Creamy, Lemon, Mineral
Palate:
Apple, Cream, Lemon
Food Pairings:
Fish
Poultry
Shellfish
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Creamy, Lemon, Mineral
Apple, Cream, Lemon
Fish
Poultry
Shellfish