-
94 Points
-
93 Points
-
Description
The Craggy Range Gimblett Gravels Chardonnay 2022 is a stunning example of the artistry and craftsmanship that defines this renowned winery. With a pale lime to straw color, it enchants with aromas of ripe white peach, toasted hazelnuts, and fresh brioche. On the palate, it offers a lush, almost creamy texture balanced by a precise saline acidity that adds vitality and finesse. The 2022 vintage, while challenging due to weather conditions, has resulted in a wine with remarkable depth and complexity, thanks to the unique free-draining Gimblett Gravels soils.
Critics have praised this Chardonnay for its intense fruit flavors and sophisticated structure. Bob Campbell MW awarded it 94 points, noting its ripe, rich profile with a nuanced blend of peach, nectarine, and nutty yeast lees. James Suckling’s 93-point review highlights its subtle cooked apple and pie crust aromas, complemented by a crunchy, almost chalky texture. This is a wine that not only captures the essence of its vintage but also promises to delight with its elegance and precision.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Baked Apple, Nectarine, Peach
Palate:Apple, Baked Fruit, Peach
Food Pairings:FishPorkPoultry
Description
The Craggy Range Gimblett Gravels Chardonnay 2022 is a stunning example of the artistry and craftsmanship that defines this renowned winery. With a pale lime to straw color, it enchants with aromas of ripe white peach, toasted hazelnuts, and fresh brioche. On the palate, it offers a lush, almost creamy texture balanced by a precise saline acidity that adds vitality and finesse. The 2022 vintage, while challenging due to weather conditions, has resulted in a wine with remarkable depth and complexity, thanks to the unique free-draining Gimblett Gravels soils.
Critics have praised this Chardonnay for its intense fruit flavors and sophisticated structure. Bob Campbell MW awarded it 94 points, noting its ripe, rich profile with a nuanced blend of peach, nectarine, and nutty yeast lees. James Suckling’s 93-point review highlights its subtle cooked apple and pie crust aromas, complemented by a crunchy, almost chalky texture. This is a wine that not only captures the essence of its vintage but also promises to delight with its elegance and precision.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Baked Apple, Nectarine, Peach
Palate:
Apple, Baked Fruit, Peach
Food Pairings:
Fish
Pork
Poultry
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Baked Apple, Nectarine, Peach
Apple, Baked Fruit, Peach