95 Points
5 Points
95 Points
18.5+ Points
94 Points

Misha's Vineyard High Note Pinot Noir 2021

SKU: MVHN202110 UCNZ

~~$63.00~~ $51.00

Unit price: per

Misha’s Vineyard High Note Pinot Noir 2021 is celebrated for its deep ruby color and complex bouquet of wild thyme, rose-hip, red fruits, and white spice, reflecting the meticulous craftsmanship behind this exceptional Pinot Noir.

With multiple 95/100 and 5-star ratings from renowned critics like Cameron Douglas MS and Michael Cooper, this wine is recognized for its harmonious blend of ripe cherry, savory spices, and mineral purity, promising a superb aging potential.

Named in honor of Misha’s opera-singing mother, ‘The High Note’ embodies the artistic spirit and dedication of the vineyard, delivering a Pinot Noir that is both a tribute and a standout in their collection.

Critic Scores

95 // Cameron Douglas MS

"There’s an immediate place and time, power and variety with scents of dark cherry and savoury wild dried herb, some plum and fruit spice then barrel with a mild toasty anise anise and clove suggestion. There’s also a mineral core of stone and hard sandy clay. The palate mirrors the bouquet with core cherry and dried raspberry fruit flavours, firm tannins and plenty of cool climate acidity, layers of wood spice and mineral. Dry, lengthy, complex and still new. A lovely example with best drinking from 2024 through 2034+."

5 // Michael Cooper

"Estate-grown at Bendigo, the very elegant, youthful 2021 vintage (5*) of "our main estate Pinot Noir" was hand-harvested and matured in French oak hogsheads (18 per cent new). Deep, bright ruby, with a fragrant, floral bouquet, it is mouthfilling, savoury and supple, with ripe cherry and spice flavours, seasoned with nutty oak, fresh acidity, good complexity and a very harmonious, lingering finish. Best drinking 2025+."

95 // Sam Kim

"Pristine with elegant complexity, the enticing bouquet shows ripe cherry, thyme, floral and roasted nut aromas with a hint of savoury mushroom nuance. The palate displays excellent weight and fine texture, wonderfully framed by elegantly infused tannins. Harmonious and beautifully layered with a persistent silky finish. At its best now to 2034.”"

18.5+ // Raymond Chan Wine Reviews

"Deep, ruby-red, lighter on the rim. The nose is gently full, with aromas of cherry, raspberry, rosehip, herb and spice. Medium-full bodied, richer on the palate with aromas of cherry, raspberry and a savoury edge, entwined with rosehip, wild thyme, liquorice, earth and black pepper. The wine is structured with a fine tannin framework, unfolding dark herbs and spice details with a dry, red-fruited background. Integrated, fine acidity carries a long, broody finish. This savoury Pinot Noir has a velvety mouthfeel with dark herb, earth and spice front and red-fruited support. Match with herb-crushed lamb and beef bourguignon over the next 6+ years. Cold-soaked for 5-7 days, natural yeasts fermented with 12% whole bunches, skin contact for an average of 26 days, aged in French oak hogsheads (18% new 300-litre barrels)."

94 // Bob Campbell MW

"Mellow pinot noir with red cherry, fresh herbs, floral/violet notes and spicy oak flavours. Taut, refreshingly dry with a pleasing undercurrent of fruit/alcohol sweetness. Accessible now but should develop well with bottle age."

Product Details

Red

2021

Pinot Noir

Misha's Vineyard

Marlborough, New Zealand

5-10 Years

Stelvin

14.0%

750ml (Bottle)

Available for Purchase

Estimated dispatch from Warehouse: Thursday, January 02, 2025

Tax included. Shipping calculated at checkout.

Description

Misha’s Vineyard High Note Pinot Noir 2021 stands as the crown jewel of the estate, inspired by the operatic legacy of Misha’s mother. This exquisite wine offers a deep ruby red hue and a nose brimming with complexity. Aromas of wild thyme, rose-hip, and red fruits mingle with delicate notes of white spice, while subtle hints of savory mushroom and roasted nuts add to its allure. This multi-dimensional bouquet reflects the meticulous care and craftsmanship invested in each bottle.
On the palate, the High Note Pinot Noir is a masterclass in elegance and balance. The wine delivers a harmonious blend of ripe cherry and dried raspberry flavors, complemented by a firm tannin structure and refreshing cool-climate acidity. Layers of wood spice and mineral nuances enhance its depth, leading to a long, complex finish. Rated highly by critics, including a 95/100 from Cameron Douglas MS and multiple 5-star reviews, this Pinot Noir is poised to continue evolving gracefully, with optimal drinking from 2024 through 2034. Its vibrant character and refined texture make it a standout choice for those seeking both immediate pleasure and long-term aging potential.
Tasting Profile

Light

Full

Low Tannin

Tannic

Sweet

Dry

Low Acidity

High Acidity

Aroma:

Red Fruits, Savoury, Spice

Palate:

Cherry, Oak, Violet

Food Pairings:

Fish

Poultry

Red Meat

Tasting Notes

Description

Misha’s Vineyard High Note Pinot Noir 2021 stands as the crown jewel of the estate, inspired by the operatic legacy of Misha’s mother. This exquisite wine offers a deep ruby red hue and a nose brimming with complexity. Aromas of wild thyme, rose-hip, and red fruits mingle with delicate notes of white spice, while subtle hints of savory mushroom and roasted nuts add to its allure. This multi-dimensional bouquet reflects the meticulous care and craftsmanship invested in each bottle.

On the palate, the High Note Pinot Noir is a masterclass in elegance and balance. The wine delivers a harmonious blend of ripe cherry and dried raspberry flavors, complemented by a firm tannin structure and refreshing cool-climate acidity. Layers of wood spice and mineral nuances enhance its depth, leading to a long, complex finish. Rated highly by critics, including a 95/100 from Cameron Douglas MS and multiple 5-star reviews, this Pinot Noir is poised to continue evolving gracefully, with optimal drinking from 2024 through 2034. Its vibrant character and refined texture make it a standout choice for those seeking both immediate pleasure and long-term aging potential.

Tasting Profile

Light
Full

Low Tannin
Tannic

Sweet
Dry

Low Acidity
High Acidity

Aroma:

Red Fruits, Savoury, Spice

Palate:

Cherry, Oak, Violet

Food Pairings:

Fish

Poultry

Red Meat

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