NZ
Australia
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96 Points
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96 Points
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95 Points
Made by acclaimed Jen Parr - NZ Winemaker of the Year 2020.
High premium single vineyard Pinot Noir with elegance & finesse.
Seducing notes of dark cherries, forest floor & violets.
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Description
Planted twenty years ago with a combination of clones on low vigour rootstock, the vineyard is hand tended with great attention paid to canopy management and individual vine health in order to focus purely on grape quality.
The High Garden Pinot Noir vineyard is owned and the fruit grown by Robin Tedder. Robin has been growing grapes and making wine since 1993. He became a Master of Wine in 1997. The Viticulturist is Gary Crabbe, a highly experienced Viticulturist and a graduate of Lincoln. The Winemaker is Jennifer Parr, NZ Winemaker of the Year 2020.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Earthy, Herbal, Red Fruits
Palate:Cedar, Red Cherry, Strawberry
Food Pairings:
Fish
Game
Poultry
Description
Planted twenty years ago with a combination of clones on low vigour rootstock, the vineyard is hand tended with great attention paid to canopy management and individual vine health in order to focus purely on grape quality.
The High Garden Pinot Noir vineyard is owned and the fruit grown by Robin Tedder. Robin has been growing grapes and making wine since 1993. He became a Master of Wine in 1997. The Viticulturist is Gary Crabbe, a highly experienced Viticulturist and a graduate of Lincoln. The Winemaker is Jennifer Parr, NZ Winemaker of the Year 2020.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Earthy, Herbal, Red Fruits
Palate:
Cedar, Red Cherry, Strawberry
Food Pairings:
Fish
Game
Poultry
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Earthy, Herbal, Red Fruits
Cedar, Red Cherry, Strawberry
Fish
Game
Poultry