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Description
The Hans Herzog Zweigelt 2017 is a powerhouse of flavor, bursting with the exuberance of ripe blackcurrants and plums, followed by a tantalizing mix of Szechuan pepper, cloves, and nutmeg. The richness of dark fruit at the core is perfectly balanced by vibrant acidity and firm tannins, creating a wine that is both bold and lively. This complexity deepens further on the long, savory finish, where the dark, brooding elements give way to a refreshing lift.
Handpicked and aged for 24 months in French oak barriques, including 20% new oak, this Zweigelt showcases incredible structure and aging potential. Unfined and unfiltered, it retains the purity of its flavors, offering a dynamic drinking experience now, while promising even more elegance as it matures. With 94-point ratings from both Bob Campbell MW and James Suckling, this wine is a collector's dream, ready to be enjoyed from 2022 through 2030 and beyond.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Blackcurrant, Pepper, Plum
Palate:Black Fruits, Clove, Nutmeg
Food Pairings:GameRed Meat
Description
The Hans Herzog Zweigelt 2017 is a powerhouse of flavor, bursting with the exuberance of ripe blackcurrants and plums, followed by a tantalizing mix of Szechuan pepper, cloves, and nutmeg. The richness of dark fruit at the core is perfectly balanced by vibrant acidity and firm tannins, creating a wine that is both bold and lively. This complexity deepens further on the long, savory finish, where the dark, brooding elements give way to a refreshing lift.
Handpicked and aged for 24 months in French oak barriques, including 20% new oak, this Zweigelt showcases incredible structure and aging potential. Unfined and unfiltered, it retains the purity of its flavors, offering a dynamic drinking experience now, while promising even more elegance as it matures. With 94-point ratings from both Bob Campbell MW and James Suckling, this wine is a collector's dream, ready to be enjoyed from 2022 through 2030 and beyond.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Blackcurrant, Pepper, Plum
Palate:
Black Fruits, Clove, Nutmeg
Food Pairings:
Game
Red Meat
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Blackcurrant, Pepper, Plum
Black Fruits, Clove, Nutmeg