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Description
Reflecting the innovation and versatility of Decibel Wines, this Hawke's Bay Rosé is crafted from carefully selected red varieties - often Merlot and Malbec - sourced from sustainably farmed, gravelly soils. Grapes are harvested early in the season to ensure vibrancy, gently pressed and fermented cool in stainless steel, capturing delicate aromatics and a pale, Provençal-inspired hue. The wine is bottled young under screwcap to maintain freshness. Aromas of strawberry, watermelon, white peach and citrus lead to a palate that's dry, crisp and refreshing, with tangy acidity and gentle red berry notes. Versatile and stylish, this rosé is perfect as a chilled aperitif, with grilled seafood, fresh salads, or Mediterranean dishes, and is a favourite for al fresco dining and summer occasions. Decibel's Rosé demonstrates the modern, food-oriented style of New Zealand rosé at its best.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Food Pairings:Asian
Shellfish
Description
Reflecting the innovation and versatility of Decibel Wines, this Hawke's Bay Rosé is crafted from carefully selected red varieties - often Merlot and Malbec - sourced from sustainably farmed, gravelly soils. Grapes are harvested early in the season to ensure vibrancy, gently pressed and fermented cool in stainless steel, capturing delicate aromatics and a pale, Provençal-inspired hue. The wine is bottled young under screwcap to maintain freshness. Aromas of strawberry, watermelon, white peach and citrus lead to a palate that's dry, crisp and refreshing, with tangy acidity and gentle red berry notes. Versatile and stylish, this rosé is perfect as a chilled aperitif, with grilled seafood, fresh salads, or Mediterranean dishes, and is a favourite for al fresco dining and summer occasions. Decibel's Rosé demonstrates the modern, food-oriented style of New Zealand rosé at its best.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Food Pairings:
Asian
Shellfish
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity