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93 Points
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92 Points
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93 Points
This wine showcases the essence of Priorat with its hands-off winemaking approach, highlighting the authentic character of Grenache Noir and Cariñena without any oak influence.
Enjoy a harmonious blend of red fruit flavors, including pomegranate and hibiscus, with subtle notes of fennel and smoky garrigue, all balanced by fine-grained tannins and a juicy, mouthwatering finish.
With impressive scores of 93 points from Wine Advocate and James Suckling, this wine is celebrated for its purity, freshness, and delightful drinkability.
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Description
The Terroir al Limit Priorat Històric Negre 2021 is a stunning representation of Priorat’s unique terroir, crafted with a dedication to authenticity and quality. This red blend, composed of 75% Grenache Noir and 25% Cariñena, benefits from a meticulous, hands-off approach in the cellar. The wine undergoes whole-cluster natural fermentation and is aged for six months in stainless steel tanks, ensuring that no oak or extraction influences the pure fruit expression.
The result is a wine that captures the true essence of Priorat with its crisp aromas of pomegranate, hibiscus, and blackberry, enriched by hints of fennel and savory smoky garrigue. On the palate, it offers a finely balanced experience with silky tannins and a juicy, vibrant finish. Both Wine Advocate and James Suckling have praised this wine for its freshness and balanced character, making it a standout choice for those seeking an unadulterated expression of Priorat.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Balsamic, Black Fruits, Pomegranate
Palate:Balsamic, Spice, Strawberry
Food Pairings:
Game
Pork
Red Meat
Description
The Terroir al Limit Priorat Històric Negre 2021 is a stunning representation of Priorat’s unique terroir, crafted with a dedication to authenticity and quality. This red blend, composed of 75% Grenache Noir and 25% Cariñena, benefits from a meticulous, hands-off approach in the cellar. The wine undergoes whole-cluster natural fermentation and is aged for six months in stainless steel tanks, ensuring that no oak or extraction influences the pure fruit expression.
The result is a wine that captures the true essence of Priorat with its crisp aromas of pomegranate, hibiscus, and blackberry, enriched by hints of fennel and savory smoky garrigue. On the palate, it offers a finely balanced experience with silky tannins and a juicy, vibrant finish. Both Wine Advocate and James Suckling have praised this wine for its freshness and balanced character, making it a standout choice for those seeking an unadulterated expression of Priorat.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Balsamic, Black Fruits, Pomegranate
Palate:
Balsamic, Spice, Strawberry
Food Pairings:
Game
Pork
Red Meat
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Balsamic, Black Fruits, Pomegranate
Balsamic, Spice, Strawberry
Game
Pork
Red Meat