NZ
Australia
Alois Lageder, biodynamic Alto Adige family since 1823, mountain terroir focus.
Biodynamic fruit, cool climate sites, natural yeast fermentation.
Lemon zest, fennel, silky palate, unoaked, vibrant finish.
-
Description
Alois Lageder Pinot Grigio Alto Adige DOC 2023 reflects the estate's high-altitude biodynamic vineyards and commitment to precision winemaking since its founding in 1823. Sourced from organically farmed sites around Magrè and Salorno in South Tyrol, the fruit benefits from warm days and cool nights for aromatic definition. Fermented and aged in stainless steel with minimal intervention, this unoaked Pinot Grigio shows clarity and tension. It offers lifted aromas of white peach, citrus blossom, and almond skin, with a mineral-driven palate and saline finish. A textbook expression of Alto Adige's alpine terroir and Lageder's progressive vision.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Food Pairings:
Cheese
Fish
Poultry
Shellfish
Description
Alois Lageder Pinot Grigio Alto Adige DOC 2023 reflects the estate's high-altitude biodynamic vineyards and commitment to precision winemaking since its founding in 1823. Sourced from organically farmed sites around Magrè and Salorno in South Tyrol, the fruit benefits from warm days and cool nights for aromatic definition. Fermented and aged in stainless steel with minimal intervention, this unoaked Pinot Grigio shows clarity and tension. It offers lifted aromas of white peach, citrus blossom, and almond skin, with a mineral-driven palate and saline finish. A textbook expression of Alto Adige's alpine terroir and Lageder's progressive vision.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Food Pairings:
Cheese
Fish
Poultry
Shellfish
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Cheese
Fish
Poultry
Shellfish