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Description
Alois Lageder Schiava 2024 showcases one of Alto Adige's oldest native red varieties through the lens of a certified biodynamic estate founded in 1823. Grown on pergola-trained vines in the Dolomites' foothills, Schiava (aka Vernatsch) thrives in these high-altitude, glacially influenced sites. Fermented with native yeasts in stainless steel to preserve freshness, the wine sees no oak, resulting in a light-bodied, vibrantly aromatic red. Notes of sour cherry, wild strawberry, and delicate spice are framed by soft tannins and bright acidity - perfect served lightly chilled.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Food Pairings:Cheese
Game
Pork
Poultry
Description
Alois Lageder Schiava 2024 showcases one of Alto Adige's oldest native red varieties through the lens of a certified biodynamic estate founded in 1823. Grown on pergola-trained vines in the Dolomites' foothills, Schiava (aka Vernatsch) thrives in these high-altitude, glacially influenced sites. Fermented with native yeasts in stainless steel to preserve freshness, the wine sees no oak, resulting in a light-bodied, vibrantly aromatic red. Notes of sour cherry, wild strawberry, and delicate spice are framed by soft tannins and bright acidity - perfect served lightly chilled.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Food Pairings:
Cheese
Game
Pork
Poultry
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity