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93 Points
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93 Points
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92 Points


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Description
Domaine Coche-Dury Meursault 1er Cru Caillerets 2004 stands as a pinnacle of white Burgundy excellence, crafted by the legendary Jean-François Coche, often hailed as “The King of Meursault” by renowned wine critic Jancis Robinson. This prestigious wine exemplifies the Domaine’s unwavering commitment to precision, purity, and an unmistakable signature style that has captivated collectors and connoisseurs worldwide.
Hailing from the esteemed Caillerets vineyard in Meursault, one of Burgundy’s most revered appellations, the 2004 vintage captures the unique terroir with remarkable clarity. The region’s limestone-rich soils and temperate climate contribute to the wine’s exceptional balance and longevity, allowing it to develop complex layers of flavor over time.
Produced in extremely limited quantities, this Premier Cru white Burgundy is renowned for its vibrant minerality, refined texture, and age-defying brilliance. The wine reveals a harmonious bouquet of ripe orchard fruits, delicate citrus notes, and subtle hints of toasted almond and honey, reflecting both the vintage’s finesse and the meticulous craftsmanship behind every bottle.
Domaine Coche-Dury remains one of the most elusive and coveted producers in Burgundy, with each release eagerly anticipated by a devoted global following. The 2004 Caillerets is no exception, offering an extraordinary tasting experience that combines power with elegance and a remarkable ability to evolve gracefully over decades.
This rare gem is available on an international on-demand basis with extremely limited availability, promising arrival within 3 to 4 months in New Zealand. It represents not only a superb investment in Burgundy’s finest white wines but also an opportunity to savor a true masterpiece from one of the region’s most celebrated estates.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Apple, Lime, Nectarine
Palate:Apple, Cream, Peach
Food Pairings:Cheese
Fish
Poultry
Description
Domaine Coche-Dury Meursault 1er Cru Caillerets 2004 stands as a pinnacle of white Burgundy excellence, crafted by the legendary Jean-François Coche, often hailed as “The King of Meursault” by renowned wine critic Jancis Robinson. This prestigious wine exemplifies the Domaine’s unwavering commitment to precision, purity, and an unmistakable signature style that has captivated collectors and connoisseurs worldwide.
Hailing from the esteemed Caillerets vineyard in Meursault, one of Burgundy’s most revered appellations, the 2004 vintage captures the unique terroir with remarkable clarity. The region’s limestone-rich soils and temperate climate contribute to the wine’s exceptional balance and longevity, allowing it to develop complex layers of flavor over time.
Produced in extremely limited quantities, this Premier Cru white Burgundy is renowned for its vibrant minerality, refined texture, and age-defying brilliance. The wine reveals a harmonious bouquet of ripe orchard fruits, delicate citrus notes, and subtle hints of toasted almond and honey, reflecting both the vintage’s finesse and the meticulous craftsmanship behind every bottle.
Domaine Coche-Dury remains one of the most elusive and coveted producers in Burgundy, with each release eagerly anticipated by a devoted global following. The 2004 Caillerets is no exception, offering an extraordinary tasting experience that combines power with elegance and a remarkable ability to evolve gracefully over decades.
This rare gem is available on an international on-demand basis with extremely limited availability, promising arrival within 3 to 4 months in New Zealand. It represents not only a superb investment in Burgundy’s finest white wines but also an opportunity to savor a true masterpiece from one of the region’s most celebrated estates.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Apple, Lime, Nectarine
Palate:
Apple, Cream, Peach
Food Pairings:
Cheese
Fish
Poultry
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Apple, Lime, Nectarine
Apple, Cream, Peach