NZ
Australia
Sourced from Waiheke Island’s top vineyard for depth and purity.
Notes of peach, citrus, vanilla, and subtle oak.
Smooth, buttery mouthfeel with bright acidity.
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Description
2020 Mathilda exhibits toasty complexity with smoky undertones along with charred citrus rind and fresh stone fruit. The palate is rich and textural with layers of weight from both the ripeness of the fruit itself and the impact of the fermentation kinetics. The acid is pronounced yet is in balance with the texture and the finish is lengthy and substantial due to the tannin derived from the juice solids and the framework of oak.
Mathilda represents the pinnacle of Chardonnay winemaking, a wine that is structured and harmonious with tremendous potential to age.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Apple, Lemon, Nectarine
Palate:Apple, Cream, Peach
Food Pairings:
Cheese
Fish
Poultry
Description
2020 Mathilda exhibits toasty complexity with smoky undertones along with charred citrus rind and fresh stone fruit. The palate is rich and textural with layers of weight from both the ripeness of the fruit itself and the impact of the fermentation kinetics. The acid is pronounced yet is in balance with the texture and the finish is lengthy and substantial due to the tannin derived from the juice solids and the framework of oak.
Mathilda represents the pinnacle of Chardonnay winemaking, a wine that is structured and harmonious with tremendous potential to age.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Apple, Lemon, Nectarine
Palate:
Apple, Cream, Peach
Food Pairings:
Cheese
Fish
Poultry
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Apple, Lemon, Nectarine
Apple, Cream, Peach
Cheese
Fish
Poultry