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95 Points
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94 Points
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93+ Points


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Description
The structure of Chardonnay and the finesse of Pinot Noir have been brought together for 3 years on lees, in the classic Méthode Traditionelle style. This wine has elegance, complexity and wide appeal. Aromas of autolysis, peach, baked apple and citrus. A fine mousse, bold acidity and flavours that reflect the nose.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Apricot, Baked Apple, Orange
Palate:Baked Fruit, Citrus
Food Pairings:Asian
Cheese
Fish
Description
The structure of Chardonnay and the finesse of Pinot Noir have been brought together for 3 years on lees, in the classic Méthode Traditionelle style. This wine has elegance, complexity and wide appeal. Aromas of autolysis, peach, baked apple and citrus. A fine mousse, bold acidity and flavours that reflect the nose.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Apricot, Baked Apple, Orange
Palate:
Baked Fruit, Citrus
Food Pairings:
Asian
Cheese
Fish
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Apricot, Baked Apple, Orange
Baked Fruit, Citrus