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Pegasus Bay Chardonnay 2022
Pegasus Bay Chardonnay 2022

Pegasus Bay Chardonnay 2022

SKU: PBCH202210 UCNZ
Regular price $45.99
Unit price
per 

Chardonnay with good concentration and depth.

Excellent all season wine. A rich and powerful Burgundian style Chardonnay.

Ready for drinking now, but will cellar well medium term.

In Stock
Ready for dispatch from Warehouse same or next business day
Tax included. Shipping calculated at checkout.

    • Description


      A unique vineyard in the Waipara Valley, Pegasus Bay, is an entirely family-owned and operated enterprise. It’s tucked up under the lee of the Teviotdale Range, meaning it gets maximum protection from the Pacfic’s easterly breezes.

      The Donaldson family have taken full advantage of this unique setting. Their aim is to grow grapes of the highest quality, with minimal handling of the fruit, which fully expresses the features of the vineyard. As pioneers of local grape growing and winemaking, the family have been seriously involved with wine since the early 1970’s.

      This wine has been made utilising the traditional techniques which have made the Chardonnay of the Burgundy region in France so famous. Pegasus Bay thus adopt a hands-off approach so that until the last, or blending, stage, the wine has largely made itself.



      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Apple, Lemon, Nectarine

      Palate:

      Apple, Cream, Peach

      Food Pairings:
      Cheese Cheese
      Fish Fish
      Poultry Poultry

    Description


    A unique vineyard in the Waipara Valley, Pegasus Bay, is an entirely family-owned and operated enterprise. It’s tucked up under the lee of the Teviotdale Range, meaning it gets maximum protection from the Pacfic’s easterly breezes.

    The Donaldson family have taken full advantage of this unique setting. Their aim is to grow grapes of the highest quality, with minimal handling of the fruit, which fully expresses the features of the vineyard. As pioneers of local grape growing and winemaking, the family have been seriously involved with wine since the early 1970’s.

    This wine has been made utilising the traditional techniques which have made the Chardonnay of the Burgundy region in France so famous. Pegasus Bay thus adopt a hands-off approach so that until the last, or blending, stage, the wine has largely made itself.



    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Apple, Lemon, Nectarine

    Palate:

    Apple, Cream, Peach

    Food Pairings:
    Cheese Cheese
    Fish Fish
    Poultry Poultry

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