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Description
An ideal choice for a house red, it's a delightful beverage. This wine incorporates 20% Shiraz sourced from a 60-year-old dry-farmed vineyard in the Barossa Valley, with the rest coming from family-owned vineyards in northern Victoria. It boasts pleasantly gentle scents of plum, mulberry, and spice, complemented by subtle hints of pepper and well-integrated oak. Medium-bodied, it offers flavors of dark berries, plums, supple tannins, and a lingering, smooth finish.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Blackberry, Blueberry, Pepper
Palate:Blackberry, Fruit Cake, Tobacco
Food Pairings:PorkRed Meat
Description
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Blackberry, Blueberry, Pepper
Palate:
Blackberry, Fruit Cake, Tobacco
Food Pairings:
Pork
Red Meat
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Blackberry, Blueberry, Pepper
Blackberry, Fruit Cake, Tobacco