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  • Cameron Douglas MS
    93 Points
Forrest Estate Chenin Blanc 2023
Forrest Estate Chenin Blanc 2023

Forrest Estate Chenin Blanc 2023

SKU: FECB202310 UCNZ
Regular price $27.99
Unit price
per 

Crafted in the classical off-dry style of the Loire Valley, with a New Zealand twist that delivers fresh, vibrant complexity.

A delicious medley of pear, quince, Greengage plum, jasmine, and ginger, balanced by refreshing zesty acidity.

A beautifully made wine that’s as kind to the planet as it is to your palate.

In Stock
Vegan
ONLY 1 LEFT IN-STOCK!
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    • Description

      The Forrest Estate Chenin Blanc 2023 beautifully captures the essence of this versatile grape, showcasing its ability to adapt to its surroundings while maintaining a nod to its French heritage. Made in an off-dry style reminiscent of the Loire Valley, this wine reveals inviting aromas of ripe pear, quince, and white jasmine, with a subtle hint of ginger spice. On the palate, it’s fresh and crisp, with vibrant acidity that lifts the fruit flavors, while a rich mineral backbone and creamy texture add depth and complexity.

      Sustainably crafted and vegan-friendly, this Chenin Blanc is a true expression of New Zealand’s terroir, yet its flavor profile and style remain faithful to the great traditions of the Loire. With its balanced acidity, clean lines, and fine texture, this wine is a perfect match for a wide range of dishes, from seafood to soft cheeses, and will continue to evolve beautifully through 2030. Rated 93 points by Cameron Douglas MS, this is a wine that will delight now and age gracefully.



      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Jasmine, Pear, Quince

      Palate:

      Citrus, Ginger, Jasmine, Pear

      Food Pairings:
      Asian Food Asian
      Shellfish Shellfish
      Spicy food Spicy

    Description

    The Forrest Estate Chenin Blanc 2023 beautifully captures the essence of this versatile grape, showcasing its ability to adapt to its surroundings while maintaining a nod to its French heritage. Made in an off-dry style reminiscent of the Loire Valley, this wine reveals inviting aromas of ripe pear, quince, and white jasmine, with a subtle hint of ginger spice. On the palate, it’s fresh and crisp, with vibrant acidity that lifts the fruit flavors, while a rich mineral backbone and creamy texture add depth and complexity.

    Sustainably crafted and vegan-friendly, this Chenin Blanc is a true expression of New Zealand’s terroir, yet its flavor profile and style remain faithful to the great traditions of the Loire. With its balanced acidity, clean lines, and fine texture, this wine is a perfect match for a wide range of dishes, from seafood to soft cheeses, and will continue to evolve beautifully through 2030. Rated 93 points by Cameron Douglas MS, this is a wine that will delight now and age gracefully.



    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Jasmine, Pear, Quince

    Palate:

    Citrus, Ginger, Jasmine, Pear

    Food Pairings:
    Asian Food Asian
    Shellfish Shellfish
    Spicy food Spicy

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