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Bodegas Altanza Rioja Seleccion Especial 2010
Bodegas Altanza Rioja Seleccion Especial 2010

Bodegas Altanza Rioja Seleccion Especial 2010

SKU: BASE201010 UCNZ
Regular price $94.99
Unit price
per 

Seleccion Especial is Altanza's top-tier Rioja, released only in exceptional vintages.

Old-vine estate fruit, matured 24 months in new French oak.

Complex, earthy, ripe plum, persistent, luxurious mouthfeel.

Available for Purchase
Organic
Estimated dispatch from Warehouse:
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    • Description

      Bodegas Altanza Rioja Seleccion Especial 2010 is a flagship bottling from Altanza, the innovative Rioja Alta bodega established in 1998 and dedicated to crafting contemporary classics with French oak. This Seleccion Especial comes from a standout vintage, drawing on mature estate Tempranillo, fermented in stainless steel, and aged 24 months in new French oak barrels for depth, polish, and longevity. The wine reveals intense aromas of dark cherry, balsamic, graphite and subtle clove, layered over a palate that balances richness with fine, persistent tannins and lifted acidity. Bottled under natural cork, this Rioja is structured for long-term cellaring but accessible now with decanting - pair with roast lamb, wild mushrooms or charred aubergine for a benchmark Rioja experience. 



      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Palate:

      Graphite

      Food Pairings:
      Cheese Cheese
      Pork Pork
      Red Meat Red Meat

    Description

    Bodegas Altanza Rioja Seleccion Especial 2010 is a flagship bottling from Altanza, the innovative Rioja Alta bodega established in 1998 and dedicated to crafting contemporary classics with French oak. This Seleccion Especial comes from a standout vintage, drawing on mature estate Tempranillo, fermented in stainless steel, and aged 24 months in new French oak barrels for depth, polish, and longevity. The wine reveals intense aromas of dark cherry, balsamic, graphite and subtle clove, layered over a palate that balances richness with fine, persistent tannins and lifted acidity. Bottled under natural cork, this Rioja is structured for long-term cellaring but accessible now with decanting - pair with roast lamb, wild mushrooms or charred aubergine for a benchmark Rioja experience. 



    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Palate:

    Graphite

    Food Pairings:
    Cheese Cheese
    Pork Pork
    Red Meat Red Meat

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