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98 Points
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96 Points
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19 Points


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Description
Domaine Coche-Dury Corton-Charlemagne Grand Cru 2009 represents the pinnacle of white Burgundy excellence, crafted by Jean-François Coche, who is renowned as “The King of Meursault” by esteemed wine critic Jancis Robinson. This prestigious Grand Cru embodies the hallmark precision, purity, and age-defying brilliance that have made Domaine Coche-Dury one of the most revered names in the world of fine wine.
Produced in extremely limited quantities from the legendary Corton-Charlemagne vineyard, the 2009 vintage is a testament to the exceptional terroir of Burgundy. Known for its complex limestone-rich soils and ideal microclimate, this region consistently delivers wines with remarkable depth, structure, and longevity. The 2009 vintage, in particular, benefited from near-perfect growing conditions, resulting in a wine that balances richness with vibrant acidity and an extraordinary aromatic profile.
This Grand Cru white Burgundy is celebrated for its finesse and layered character, often displaying notes of white flowers, citrus zest, ripe orchard fruits, and subtle hints of toasted almonds and mineral nuances. The palate is both powerful and elegant, offering a seamless integration of creamy texture and vibrant freshness, culminating in a long, refined finish that evolves gracefully with age.
Domaine Coche-Dury’s commitment to uncompromising standards and meticulous vineyard management ensures that each bottle is a masterpiece of craftsmanship. The Corton-Charlemagne Grand Cru 2009 is highly sought after by collectors and connoisseurs worldwide, making it one of the most elusive and coveted white Burgundies available.
This wine is an exceptional addition to any premium collection and promises a rewarding tasting experience that reflects the unique heritage and prestige of Burgundy’s finest terroirs. Please note that availability is extremely limited, with new shipments arriving to New Zealand within three to four months.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Apple, Lime, Nectarine
Palate:Apple, Cream, Peach
Food Pairings:Cheese
Fish
Poultry
Description
Domaine Coche-Dury Corton-Charlemagne Grand Cru 2009 represents the pinnacle of white Burgundy excellence, crafted by Jean-François Coche, who is renowned as “The King of Meursault” by esteemed wine critic Jancis Robinson. This prestigious Grand Cru embodies the hallmark precision, purity, and age-defying brilliance that have made Domaine Coche-Dury one of the most revered names in the world of fine wine.
Produced in extremely limited quantities from the legendary Corton-Charlemagne vineyard, the 2009 vintage is a testament to the exceptional terroir of Burgundy. Known for its complex limestone-rich soils and ideal microclimate, this region consistently delivers wines with remarkable depth, structure, and longevity. The 2009 vintage, in particular, benefited from near-perfect growing conditions, resulting in a wine that balances richness with vibrant acidity and an extraordinary aromatic profile.
This Grand Cru white Burgundy is celebrated for its finesse and layered character, often displaying notes of white flowers, citrus zest, ripe orchard fruits, and subtle hints of toasted almonds and mineral nuances. The palate is both powerful and elegant, offering a seamless integration of creamy texture and vibrant freshness, culminating in a long, refined finish that evolves gracefully with age.
Domaine Coche-Dury’s commitment to uncompromising standards and meticulous vineyard management ensures that each bottle is a masterpiece of craftsmanship. The Corton-Charlemagne Grand Cru 2009 is highly sought after by collectors and connoisseurs worldwide, making it one of the most elusive and coveted white Burgundies available.
This wine is an exceptional addition to any premium collection and promises a rewarding tasting experience that reflects the unique heritage and prestige of Burgundy’s finest terroirs. Please note that availability is extremely limited, with new shipments arriving to New Zealand within three to four months.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Apple, Lime, Nectarine
Palate:
Apple, Cream, Peach
Food Pairings:
Cheese
Fish
Poultry
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Apple, Lime, Nectarine
Apple, Cream, Peach