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The Black Chook Shiraz 2021
The Black Chook Shiraz 2021

The Black Chook Shiraz 2021

SKU: BCSZ202110 UCNZ
Regular price $22.99 $20.99
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The Shiraz grapes were co-fermented with a small amount of viognier which adds a vibrant perfumed aroma, stabilizes the deep, rich colour and gives the wine fine, supple tannins

Bright aromas of red cherry, berries and lifted floral notes with hints of vanilla and mocha. Generously loaded with red fruits, the palate is balanced by fine supple tannins and lingering spice notes.

A soft, round Shiraz with great fruit length, generosity and drinkability

In Stock
Sustainable
ONLY 2 LEFT IN-STOCK!
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    • Description

      The Shiraz grapes were co-fermented with a small amount of viognier which adds a vibrant perfumed aroma, stabilizes the deep, rich colour and gives the wine fine, supple tannins. Each vineyard parcel was vinified and matured separately and oak was selected to best suit and express the nuances of each vineyard block. The final wine was blended after 12 months of oak maturation.


       



      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Blackberry, Blueberry, Pepper

      Palate:

      Blackberry, Fruit Cake, Tobacco

      Food Pairings:
      Pork Pork
      Red Meat Red Meat

    Description

    The Shiraz grapes were co-fermented with a small amount of viognier which adds a vibrant perfumed aroma, stabilizes the deep, rich colour and gives the wine fine, supple tannins. Each vineyard parcel was vinified and matured separately and oak was selected to best suit and express the nuances of each vineyard block. The final wine was blended after 12 months of oak maturation.


     



    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Blackberry, Blueberry, Pepper

    Palate:

    Blackberry, Fruit Cake, Tobacco

    Food Pairings:
    Pork Pork
    Red Meat Red Meat

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